Alberelli Di Giodo Rosso 2021
Descripción
Cultivadas en las laderas del volcán Etna con orientación norte, las cepas de Nerello mascalese crecen rodeadas de árboles frutales y olivos, como es tradición en el sur de Italia. Este tinto intenso y elegante, con una delicada nota ahumada y cítrica, y su perfil mineral, es el vino ideal para descubrir los grandes tintos sicilianos de altura.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
Aromas of plum, iron and pumice with some flowers. It’s medium-bodied with powdered, fine tannins. It’s layered and elegant yet so structured. Very long and focused. Wild finish with a lava-like undertone to it all. Just above the contrada of Rapante. Drinkable but better in two or three years
Named after the training system in Etna, the 2021 Nerello Mascalese is from old vines on the north side of Etna and has a wonderful vibrancy in the glass on opening, with a delicate smoky note on the nose of ripe cherries and rosy perfume. It’s snappy on the palate with a leaner texture, although it has good length and a lovely citrus-tapered finish with a great snappy feel. Drink it over the next 8-10 years.
Closed with a red wax capsule, the Alberelli di Giodo 2021 Nerello Mascalese does a great job of transmitting energy, finesse and elegance. This is an exceptional expression of Etna's protagonist grape. It effortlessly shows small berry aromas of cassis and wild berry along with some dried herb, mountain flower, orange peel and crushed stone. Carlo Ferrini has hit this nail squarely on the head.
Desde las colinas de la Toscana hasta el volcán de Sicilia, el enólogo Carlo Ferrini busca constantemente la excelencia en todas sus creaciones.
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