Descripción

Este brunello nace en la cima de Montalcino, a 600 metros de altitud, donde Riccardo Campinoti trabaja viñedos viejos con prácticas ecológicas, biodinámicas y de respeto absoluto por el ecosistema. Con crianza prolongada de cuatro años, este tinto destaca por su frescura, elegancia y capacidad de guarda, convirtiéndose en un vino de altura y un referente de la nueva generación de Montalcino.

Ficha técnica

La bodega
Le Ragnaie
Tipo
Tinto
Añada
2020
Grado
14.0% vol.
Variedad
100% Sangiovese
Origen
Brunello di Montalcino DOCG
Certificación
Demeter
EU Organic Bio

Opinión de los críticos

Wine Enthusiast:

The nose places tart cherries above a foundation of damp soil, underbrush, old leather and coffee grinds. On the palate, cherries and raspberries ride a wave of citrus into a mocha finish, while polished but powerful tannins provide structure. 

The Wine Advocate:

Vintner Riccardo Campinoti says he makes the wines "that I want to drink." The Le Ragnaie house style is classical, prizing transparency and freshness. His 2020 Brunello di Montalcino (with the white label) represents a blend of fruit from across various parcels. The bulk of the blend comes from the vineyards immediately adjacent to the winery at high elevations. It matures in Slavonian oak for 36 months with an extra year in cement. What stands out is the focus and energy of the bouquet with delicate berry and floral notes and even a touch of fresh mint. It boasts a polished texture. Production is 25,100 bottles.