Este tinto se elaboró por primera vez en 1997 y es fruto de 210 microvinificaciones procedentes de distintas cepas cosechadas en diferentes momentos. El resultado es un vino muy aplaudido por la crítica. Tiene notas de frutos negros, chocolate y licor y una boca concentrada y mineral.
Viñedo y elaboración
Opinión de los críticos
The 2016 Nicolás Catena Zapata has not been released, and they are going to sell the 2017 before it. This is the one wine, together with the Adrianna Vineyard Mundus Bacillus Terrae Malbec, that is sold through the négoce in Bordeaux for Europe and Asia. This is backward, serious and austere, with terrific balance and great length. This is a blend of 61% Cabernet Sauvignon from Gualtallary and 31% Malbec from Nicasia. There is also some 8% Cabernet Franc that seems to add a touch, and in 2016, it didn't need irrigation because there was enough rain. This seems to follow the style of the 2013, a little tight, perhaps because of the Cabernets. This is nuanced and complex, with very good integration of the varieties and the oak, fruit, acidity and mineral texture. One of the best vintages for this bottling. 74,400 bottles produced. It was bottled in November 2017.
This a rich and flavorful red, showing blackcurrants and tobacco. Full-bodied, soft and fruity with bright and spicy, oyster-shell and fresh-herb character. Serious cabernet blend. Drink or hold.