Ficha técnica

Tipo
Champagne
Añada
2006
Grado
12.5% vol.
Variedad
53% Pinot noir, 47% Chardonnay
Otros formatos disponibles:
Origen
Champagne

Opinión de los críticos

James Suckling:

Copper-colored with aromas of dried grapefruit, oyster shells, cherry stones and hints of button mushroom. Rich and flavorful with earthy and sweet spice elements throughout. Soft bubbles. Rounded and honeyed with a lengthy finish. 53% pinot noir and 47% chardonnay, all grand cru, of which 15% red wine made from pinot noir from Clos Colin in Bouzy. 8g/L. Disgorged 2019. Drink now.