Gorvia Blanco 2018 es un vino elaborado con Doña blanca y este es el primer año que tiene un porcentaje muy pequeño de Godello. De escasa producción, ya que de esta añada se elaboraron solo 2.400 botellas, es un blanco del que se puede disfrutar ahora pero con un gran potencial de guarda.
Viñedo y elaboración
Opinión de los críticos
Vintages don't necessarily follow in chronological order here, so from the 2014 I tasted last year (which is just being released now!), we jump to the 2018 Gorvia Blanco. This plot had normal yields in 2018, as the development was quite early and the fruit setting was before the problems showed up. This is the first year that has a little Godello, as Mateo replaced the dead vines and regrafted some rows with Godello, so it has a very small percentage (perhaps 5%). This is sharp, austere, mineral and incredibly young, and it finishes with a clean, sharp and precise salty note. This follows the textural direction of the Fisterra, or the wine he bottled for Matador. This should develop in bottle for a long time. He thinks 2014 is starting to show well now, almost six years after the harvest. I think this wine can be enjoyed young, but it will improve and develop a lot in bottle. 2,400 bottles produced. It was bottled in January 2020.