Fontodi Flaccianello della Pieve 2016
Descripción
El viñedo que da nombre a este vino (Flaccianello) se plantó en 1987 con la propuesta de mostrar la potencialidad de esta finca y de crear un vino de alto nivel utilizando únicamente uva de la variedad Sangiovese. Se trata del mejor viñedo de la propiedad de Fontodi, situada en la región central de Toscana, y el vino que entrega representa la cúspide cualitativa de Hacienda Fontadi, elaborándose únicamente en las añadas de mayor calidad.
Este vino se solicitará al distribuidor/bodega según demanda, por lo que su plazo de entrega será algo superior a las 24-72 horas habituales con el fin de que llegue en las mejores condiciones a su destino final.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
Fontodi's 2016 Flaccianello della Pieve is a masterpiece. This review represents a composite of notes from two separate tasting sessions, one at the winery and a second bottle tasted repeatedly over the course of 24 hours at my own pace. In the case of the second sample, it ended up in a blind flight next to the 2016 Masseto, and as beautiful as that Merlot-based wine is, this wine paints an even more beautiful portrait of a perfect Tuscan landscape, thanks to that tangy Sangiovese typicity. This vintage shows amazing depth and poise, with a sheer sense of elegance that comes from the undisputed quality of fruit achieved in this balanced vintage. The bouquet opens to dark cherry, blue flower and tilled earth. The tannins are taut, almost crunchy, and the wine offers profound pedigree and persistence that is driven by the evident acidity. That depth is what stands out most. Until the 2013 vintage, Flaccianello was aged in barrique for 24 months. After that vintage, six months of the total aging time is spent in botte instead. This 2016 vintage includes a small part from clay amphorae for the first time. This slight change in the relationship of wine to barrel size has resulted in a more elegant and finessed wine. That point is especially underlined in this vintage. Because of cool spring temperatures during the flowering, yields were reduced by 20% in 2016 compared to 2015. Some 65,000 bottles were made.
Dark cherries, blackcurrants, brambleberries, eucalyptus, vanilla, tar, sandalwood and dried violets are the calling cards on the nose. This is certainly a very refined and delicate Flaccianello, that weaves its way through fresh dark fruit and layers of intricately wrought tannins. Delicious now, but better in 2022.