Descripción

El Château Léoville Poyferré cuenta con la clasificación Second Gran Clu Classé, otorgada en la Gran Clasificación de 1855. De sus viñas procede este coupage elegante y clásico de Cabernet sauvignon, Merlot y Petit verdot, las uvas más representativas de la AOC Saint-Julien, una de las más prestigiosas de Burdeos. Sus aromas recuerdan a frutas maduras y a madera de cedro, y su paso por boca resulta intenso y bien equilibrado. Añada distinguida por la perfecta armonía entre elegancia, complejidad y equilibrio.

Ficha técnica

Tipo
Tinto
Añada
2018
Grado
14.4% vol.
Variedad
62% Cabernet sauvignon, 33% Merlot, 3% Cabernet franc, 2% Petit verdot
Otros formatos disponibles:
Origen
Saint-Julien

Cata

Vista
Color granate profundo con reflejos violáceos.
Nariz
Despliega jugosos y generosos aromas de frutos rojos y negros, acompañados de notas de roble y mucha frescura.
Boca
Caracterizada por su gran amplitud y carácter jugoso, persisten notas aromáticas suaves de frutos negros y roble adelantadas en nariz. Los taninos aún están bastante presentes y desarrollarán una hermosa pátina con un poco de envejecimiento. El potente y denso final persiste una y otra vez.
Temperatura de servicio
Entre 16 y 18 °C.
Consumo
Hasta 2054, aproximadamente, si se conserva en óptimas condiciones.

Viñedo y elaboración

Descripción
Viñedo optimizado a través de un amplio programa de siembra y de reestructuración que viene implantándose en los últimos 20 años.
Superficie
80 ha.
Suelo
Terrazas de grava sobre un subsuelo arenoso-arcilloso.
Clima
Las condiciones climáticas extremas sacudieron salvajemente la cosecha 2018 entre períodos alternos de humedad y sequía, si bien el buen hacer de los equipos de viticultura y enología salvaron con creces la situación logrando una añada extraordinaria.
Cosecha
Vendimia manual del 20 de septiembre al 12 de octubre.
Vinificación
El vino se macera durante tres semanas en depósitos de acero inoxidable con temperatura controlada.
Envejecimiento
Crianza de entre 18 y 22 meses en barricas de las cuales el 75% son nuevas.

Opinión de los críticos

Jeb Dunnuck:

Every bit as good as the 2009, and I think better than the 2010 and 2016, the 2018 Château Léoville Poyferré is a total thrill that tops out my scale. Based on 64% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc and Petit Verdot, its dense purple hue is followed by an incredible, full-bodied monster of a wine that, despite massive amounts of fruit, tannins, and extract, still stays weightless and ethereal, with incredible purity. Loaded with notions of crème de cassis, spring flowers, tobacco, violets, charcoal, and cedar pencil, it's extraordinarily concentrated, flawlessly balanced, and has a finish that won't quit. This is a legendary wine in the making. Give bottles 7-8 years, a decade would be even better, and it will keep for 40-50 years. Hats off to the Cuvelier family for another extraordinary wine!

The Wine Advocate:

A blend of 64% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot and 3% Cabernet Franc, aged in 80% new oak barriques, the 2018 Léoville Poyferré comes bounding out of the glass with exuberant scents of Morello cherries, plum preserves and blackberry pie, giving way to nuances of cedar chest, unsmoked cigars, vanilla pod and sassafras, plus a waft of crushed rocks. The palate is full-bodied, rich and decadent, delivering hedonic black fruits and lots of spicy accents with a velvety texture and seamless freshness, finishing long and satisfyingly savory. This is a very impressive showing that is delicious out of the gate but has the backbone to give a good 30 years or more of pleasure.

James Suckling:

Dark cherry, plum, spice and cacao with earthy notes and wood undertones. Cloves, too. Full-bodied, yet in control and poised. Balanced, complex and flavorful. Firm tannins and a long, precise finish. It goes on and on. Structured is the word. Try after 2025.

Decanter:

Gorgeously rich, heady and seductive nose, really expressive - you can sense the concentration in the rich blackcurrant aromas, soft hints of bramble bush, perfume and super soft spicing. Exuberant but with such clarity on the palate - clear power there, richly juicy and mouth filling - tannins are present but soft, they have texture and do grip the tongue but the overall feel is so well balanced and textured. Lovely weight in the mouth with cherry and blackcurrant flavours, some menthol, liquorice tones giving freshness and a cooling touch as well as a soft minerality that comes across as wet stone nuance on the tongue. A gentle spice also runs through the wine, grilled cedar and cinnamon but it also has such a lively juicy quality with tension and concentration. Incredible. Give this at least 10 years before enjoying. 60% Cabernet Sauvignon, 33% Merlot, 3% Cabernet Franc, 2% Petit Verdot. Harvest 20 September-12 October.