Pol Roger Blanc de Blancs 2012
Descripción
El Brut Blanc de Blancs 2012 de Pol Roger está elaborado exclusivamente a partir de Chardonnay seleccionada de los Grands Crus de Côte des Blancs: Oiry, Chouilly, Cramant, Avize y Oger. Con una producción limitada, esta cuvée ha sido envejecida durante 6 años en las bodegas subterráneas de Pol Roger a 33 metros de profundidad. Persistente pero delicado, deja una impresión duradera, estamos ante un Blanc de Blancs rebosante de elegancia.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
Disgorged in March 2017, the 2012 Brut Blanc de Blancs is excellent, delivering a complex bouquet of warm pastry, dried white flowers, lemon oil and some smoky, gently reductive top notes. On the palate, the wine is medium to full-bodied, ample and fleshy, with a rich but precise core of fruit that reveals all the concentration of the vintage but is elegantly rendered, underpinned by tangy acids and concluding with a precise, chalky finish.
Such wonderful transparency and clarity in its nature with lightly cooked apples and chalk. Some white pepper. Full body. Totally integrated fruit and acidity and a long and flavorful finish. Love the brightness. Drink now.
Añadas: 2013 2012 2009
Buenisimo. De burbuja fina. Vale lo que cuesta.