El Sequé 2018
Descripción
Un gran monovarietal de Monastrell goloso, complejo y profundo. La seducción del dulzor de la fruta madura, el terciopelo de los taninos y el frescor balsámico del mediterráneo se ensamblan con contundencia y seriedad hasta conseguir un gran vino a pesar del episodio de gota fría de principios de septiembre que provocó una importante disminución en la producción total de esta añada. Como característica más señada de El Sequé 2018, cabe destacar sus sensaciones de energía y persistencia en boca.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
The only wine I tasted from the winery in Alicante from Artadi was the red 2018 El Sequé, as the 2017 weather didn't allow them to produce the sweet wine. This is pure Monastrell from organically farmed vines at 600 meters in altitude on sandy and clay soils. The wine went through malolactic and aged for 12 months in 500-liter French oak barrels. It was a very difficult year with lots of rain, which decimated the yields. The wine is finer, more delicate, less Mediterranean with more fruit and quite approachable. It's certainly lighter than your average Mediterranean Monastrell, quite ethereal. It has very good freshness and very fine tannins. It has very clean and focused flavors with very good freshness. I like this vintage very much, but it was at the cost of production. In 2018, they only produced 20,000 bottles. It was bottled in July 2020.
Añadas: 2021 2020 2018 2017
Always five starirs one of the best from Alicante for sure.
sorpresa en Alicante
Espectacular. Una explosión de aromas y sabor.