Descrição

Este coupage de Cabernet sauvignon e Merlot é uma das joias que a histórica adega bordalesa Château Latour tem para oferecer. Um tinto lendário com uma capacidade de envelhecimento incrível. Poderoso, elegante, cativante e eterno. O 2018 é o primeiro colheita com certificação biológica da propriedade

Detalhes do produto

A adega
Tipo
Tinto
Colheita
2018
Álcool
14.0% vol.
Variedade
65% Cabernet sauvignon, 34% Merlot, 1% Petit verdot
Outros formatos disponíveis:
Origem
Pauillac

Prova

Vista
De cor intensa e profunda.
Nariz
Mostra uma grande profundidade aromática e revela delicadas notas frutadas.
Boca
Passagem deliciosa em boca com taninos finos e elegantes que conduzem a um final magnificamente enérgico.
Temperatura de servir
Recomenda-se servir a 16 °C.
Consumo
Até 2045, mais ou menos, se estiver em ótimas condições.

Vinha e preparação

Idade
Mais de 60 anos.
Solo
Cascalho e argila.
Clima
Marítimo.
Colheita
Vindima manual de 17 de setembro a 11 de outubro.

Avaliação dos especialistas

James Suckling:

A solid and steely red with lots of blackcurrant and blueberry character. Medium-to full-bodied and polished, fine tannins. Flavorful finish.

Decanter:

Richly perfumed on the nose, so aromatic and scented in a heady way - ripe strawberries and blackcurrants. A bit more subdued than I was expecting with a crushed stone texture to the tannins, less plush - more serious, straight, determined and all in one line. Ripe and cool black and blue fruits, less jammy than I was expecting but still with clear depth aided by high acidity and touch of spice and tension around the sides. Nicely textured - a complex glass of wine, definitely not 'easy drinking' right now - give it a few years and a long decant, but this builds and builds, with a great sense of complexity, terroir and minerality to it.

Wine Enthusiast:

93–95. Barrel Sample. This second wine from Château Latour is impressive in a juicy black fruit flavor and firm tannins. It is opulence in feel yet well structured. It will age well. Roger Voss

The Wine Advocate:

The just-released 2018 Les Forts de Latour wafts from the glass with aromas of creamy berries, licorice, red fruit compote, cigar wrapper and toasty new oak, followed by a medium to full-bodied, youthfully chewy palate with a sweet core of fruit that can't quite conceal its underlying tannic payload. Like many 2018s, its youthful flesh is receding to reveal structure that will demand some patience to resolve.

Jeb Dunnuck :

A fruit bomb of a wine, the 2018 Les Forts De Latour is just about overflowing with sweet cassis and darker currant-like fruit, as well as complex notes of smoked tobacco, flowery incense, and spice. This plush, full-bodied, sexy effort has sweet tannins, a layered, opulent mouthfeel, and a great finish. This sensational effort is based on 65.6% Cabernet Sauvignon, 34% Merlot, and just a splash of Petit Verdot, and it's as good as most châteaux's Grand Vin. Drink bottles any time over the coming 2+ decades.