Matas Altas 2023
Descrição
Este tinto é mais uma boa prova do excelente trabalho que a família Cerdán está a realizar com a casta Monastrell em Fuente-Álamo. Matas Altas é um vinho de aldeia elaborado com vinhas velhas plantadas em pé franco em solos calcários, que resultam num conjunto plenamente harmonioso. Encontramos maturidade e concentração com frescura e fluidez.
Detalhes do produto
Prova
Vinha e preparação
Avaliação dos especialistas
The village red 2023 Matas Altas comes from different old vineyards, the youngest from 1967, all ungrafted and dry farmed, in their village Fuente-Álamo, planted with field blends, mostly Monastrell but with other varieties on limestone soils with different textured, marl, sand and gravel. It fermented with some 15% to 20% full clusters and indigenous yeasts It has a perfumed nose, floral and elegant, juicy and with a very elegant mouthfeel and very fine tannins, clean and precise, with chalky sensations and the red berries, Mediterranean herbs and orange peel freshness. It has contained ripeness and 14% alcohol, but they harvest with ripeness, quite late. The wine has great balance, and the alcohol goes unnoticed. It matured for 12 months in two 5,000-liter oak foudres and some 500-liter barrels. They produced 16,000 bottles. It was bottled in September 2024, and it's approachable and expressive.
Colheitas: 2023 2022 2021
exelente
Vinazo hecho principalmente de Monastrell. Me sorprendió por su fluidez y frescura en comparación con otras Monastrell con demasiada madera.
Fresco,frutal,sabroso,de trago fácil.Muy buen Jumilla.
Excelente vino. Suave y fresco.
Fruta roja, matiz mineral, fresco, ligero, fácil de beber. Equilibrado.
3.75
Vino monastrell excelente!! El mejor monastrell probado hasta ahora!! Complejo, redondo,equilibrado...!,
La Jumilla que queremos.
Bien