Dettagli del prodotto

La cantina
Grupo Estévez
Tipo di vino
Pedro Ximénez
Alcool
17.0% vol.
Varietà
100% Pedro Ximénez
Origine
Jerez-Xérès-Sherry

Recensioni degli esperti

The Wine Advocate:

"The NV El Candado Pedro Ximenez, produced from sun-dried Pedro Ximenez grapes for two weeks, and aged in a solera for an average of 8-10 years, is bottled with 400 grams of sugar and 17% alcohol. Mahogany color, the nose is a symphony of candied, dried fruits, raisins, figs and dates. The palate is clean, very sweet and spicy, and should be consumed quite fresh (10 degreess C), with chocolate dessert (or as a dessert in itself). Drink 2013-2015."