Carrasviñas Fermentado en Barrica 2023

Verdejo from old, pre-phylloxera vines, this is fermented and aged for five months in 300L and 500L barrels. White peach, melon and cinnamon lead to a voluptuous and creamy mouthfeel. Bringing some toasty, spicy notes, the oak is obvious but very well handed, resulting in volume and concentration. A wine that offers fantastic value. 2025-29