Ciacci Piccolomini d'Aragona Brunello di Montalcino Riserva 2016
Descripción
Este tinto reserva es el resultado de una cuidada selección de Sangiovese con una crianza de tres años en barrica de roble eslovaco. Presenta un bouquet aromático complejo con notas especiadas y frutos rojos maduros. En boca tiene mucho cuerpo, taninos pulidos y un largo final.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
The Ciacci Piccolomini d'Aragona 2016 Brunello di Montalcino Riserva Vigna di Pianrosso Santa Caterina d'Oro is gorgeous, full stop. It shows an incredible level of Sangiovese purity and sharpness, and you taste the grape as if you were eating berries straight out of the vineyard. On top of that healthy and bright primary material, the wine layers on elegant aromas of spice, ferrous earth, balsam herb and red rose potpourri. The aromas meet with seamless integration and segue to ongoing depth and complexity offered to the palate. This Riserva is rather delicate in terms of mouthfeel; however, it is powerful and long, with high alcohol, polished tannins and a silky texture. A hint of sweet cherry mixed with menthol freshness pulls it together at the end.
Glorious aromas of flowers, nutmeg, dark berries, earth and black cherries follow through to a full body with ultra-fine tannins that are long and extremely polished. They go on for minutes. Reserved and shy still, due to its excellence. Give this four or five years to come around. Try after 2024.
La bodega
Ciacci Piccolomini D'Aragona
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