Fortuna Terrae, que es el nombre de la parcela de origen de este vino, significa "suerte en la tierra" en latín. Dentro de la colección de los vinos de Adrianna este es el más asequible, lo que sumado a sus altas puntuaciones (habituales añada tras añada) lo convierten en una elección segura. Recuerdos aromáticos afrutados y florales y un paso por boca sedoso y fresco.
Viñedo y elaboración
Opinión de los críticos
The aromatics here really seduce you with their blackberry and dried-strawberry notes and undertones of wet earth, green tea, dried flowers, stones and dust. Full bodied, tight and very focused with similarly complex character on the palate. More muscle than many previous vintages of this. Extremely long and juicy. Needs at least four or five years to come together. Try after 2024.
The 2018 Adrianna Vineyard Fortuna Terrae comes from deeper soils with clay and limestone planted in 1992 in Gualtallary. The grapes were picked a little later in 2018, as they had higher yields, to achieve better acidity. It fermented with 50% full clusters in 225-liter oak barrels and 500-liter roll fermentors and matured in French oak barrels for 18 months. It reveals some austerity and subtle aromas, red and black fruit, some spice and a medium to full-bodied palate with good tension and some austerity, developing a shy note of thyme after some time in the glass. It's very balanced and tasty. 5,040 bottles were filled in October 2019.